Runpep^® Blood flow improving material derived from egg-white

Egg white is known as a cholesterol-free source of proteins. As athletes usually use egg white before the exercise and to build the muscles, we focused on the relationship between exercise and egg white. By enzymatically degrading egg white proteins, we have developed Runpep, a unique material that promotes digestive and absorptive function and also improves the blood flow. Runpep elevates the production of the vasodilator nitric oxide (NO), which improves the blood circulation.